 Contrary to popular belief, Italian food is the perfect cuisine for those looking for heart healthy and diabetes-friendly dishes. Real Italian food, that is,which is healthful, delicious, and the most popular cuisine in the world. At its core, classic Italian cuisine s all about preparing fresh ingredients like fruits and vegetables, whole grains, beans, legumes, dairy,seafood, and poultry in time-honored techniques that preserve both tradition and flavor. In the Italian Diabetes Cookbook, award-winning author Amy Riolo looks to honor this tradition with 150 easy-to-prepare,satisfying, and robust Italian dishes that can be enjoyed by the whole family — while helping fine food lovers everywhere achieve their health goals. The Italian Diabetes Cookbook will be available January 2016!
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Les Dames d'Escoffier DC
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