Hurrah! Bonnie Benwick, Nongkran Daks and Nora Pouillon

Bonnie Benwick for being named a finalist for the Association of Food Journalists Best Newspaper Food Feature, above 200,000 circulation award. Her story 'Salt to Taste,' Taken With a Grain of Regret,"is the entry. http://www.washingtonpost.com/lifestyle/food/salt-to-taste-taken-with-a-grain-of-regret/2014/02/03/011876a8-886e-11e3-833c-33098f9e5267_story.html 

Nongkran Daks for being interviewed by Lynn Rossetto Kasper for The Splendid Table. The segment will air on Saturday, June 6 between 3:00 p.m. and 4:00 p.m. on WAMU, 88.5 F.

Nora Pouillon for her appearance on CBS Morning Show, Monday, June 1, interviewed by Chip Reid. Carla Hall commented on Nora's legacy in the piece. http://www.cbsnews.com/videos/pioneer-chef-on-going-organic-before-it-was-cool/