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Julia Rutland authored a cookbook and several food and travel articles that were published this fall: Squash: 50 Tried and True Recipes (Adventure Publications); Culinary Road Trip (Southern Living Magazine, December), Visit Williamsburg, and Chasing Fall Color (Southern Living Magazine, October); Devilishly Delicious Halloween Party Treats and Thanksgiving Pies (Bottom Line Personal Magazine). Click here for Southern Living December Issue, Leesburg. Click here for the Southern Living October Issue, Fall color.
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Les Dames d'Escoffier DC
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