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DAMES NEWS

What the Cluck? April 8th at the American History Museum, Washington, D.C.

4/2/2015

1 Comment

 
Join us at the National Museum of American History in 2015….after hours.  Enjoy evenings of food, drinks, and dynamic conversation that connect you with the past to make sense of the present and shape the future. Cheers to history!

April 8: What the Cluck?
6-8:30pm, Warner Bros. Theater, Enter at Constitution Avenue NW
Buy tickets for this event

How did chicken become America's go-to white meat? Join farmers and Smithsonian historians for a conversation on the past, present, and future of chicken in America. From large-scale chicken production to backyard coops, from food safety to chicken marketing, how has American agriculture changed over time? After the panel, enjoy farmhouse-style beers from Right Proper Brewing Company, live bluegrass from By and By, and delicious food while continuing the conversation with chicken coop demonstrations from Rent a Coop, objects on display, and much more. 
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1 Comment
hauhuynh link
5/24/2020 07:47:29 am

woww, a great cook, I love this article it makes me more knowledgeable, I'm not good at cooking, I'm looking for a chef to cook for my pet at home, because Currently I go shopping for food for them at farm store near me

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  • HOME
  • ABOUT
    • Membership/Members
    • History
    • Auguste Escoffier
    • Grande Dame
    • MFK Fisher
    • Regulatory & Financial
    • Governance
    • Donor Bill of Rights
    • Our Sponsors
  • Dames News & Events
    • Chapter Events
    • Photo Gallery
  • Global Culinary Initiative
  • Green Tables
  • Giving
    • Scholarships
    • Grants
  • Contact
  • Members Only
    • Chapter Directory
    • My Member Profile
    • LDE-DC Calendar
    • LDE-DC Documents, Forms and Guidelines
    • LDE-DC Meeting Documents, Board Minutes and Election Documents
    • LDE-DC Dames Only Events