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Women of Achievement
“Les Dames d’Escoffier is a leadership culinary organization composed of women who have not only achieved success in their profession, but who contribute significantly to their communities. Since its incorporation over 30 years ago, Les Dames d’Escoffier has followed its mission to elevate the profession through mentoring members and helping worthy students succeed in their culinary careers. I am very proud to be a member.”- Julia Child (1912-2004) |
We've got lots of activities and events in the works for the fall and winter.
We hope you will join us!
Please check back here again as we will update frequently.
We hope you will join us!
Please check back here again as we will update frequently.
Gourmet Global Pizza Workshop
Wednesday, December 12, 2018
6:30 to 9:30 p.m.
TICKET REGISTRATION EXTENDED THROUGH SATURDAY, DEC. 8th!
BUY YOUR TICKETS NOW!
Join Les Dames d'Escoffier's Global Culinary Initiative on December 6th at 6:30 pm for a one of a kind global pizza themed workshop
that combines traditional inspiration with gourmet innovations. Learn the history of authentic Neapolitan pizza from Pizza University Instructors
Giulio Adriani and Felice Colucci, Founders Enzo and Francesco Marra, and the Global Culinary Initiative Chair Dame Amy Riolo.
Experience truffle-topped pizza from Urbani Truffles and a fresh mozzarella workshop led by Grande Cheese,
a Chinese inspired pizza creation from Chef Janet Yu, and wine expertise from Dame Janet Cam and much more!
Pizza University & Culinary Arts Center, 10310 Southard Dr, Beltsville, MD 20705
Click here for the program.
Click here to purchase your tickets on Eventbrite!
Wednesday, December 12, 2018
6:30 to 9:30 p.m.
TICKET REGISTRATION EXTENDED THROUGH SATURDAY, DEC. 8th!
BUY YOUR TICKETS NOW!
Join Les Dames d'Escoffier's Global Culinary Initiative on December 6th at 6:30 pm for a one of a kind global pizza themed workshop
that combines traditional inspiration with gourmet innovations. Learn the history of authentic Neapolitan pizza from Pizza University Instructors
Giulio Adriani and Felice Colucci, Founders Enzo and Francesco Marra, and the Global Culinary Initiative Chair Dame Amy Riolo.
Experience truffle-topped pizza from Urbani Truffles and a fresh mozzarella workshop led by Grande Cheese,
a Chinese inspired pizza creation from Chef Janet Yu, and wine expertise from Dame Janet Cam and much more!
Pizza University & Culinary Arts Center, 10310 Southard Dr, Beltsville, MD 20705
Click here for the program.
Click here to purchase your tickets on Eventbrite!
Coming Soon.....
The Zip Codes of Our Food: A Quick History of Global Cuisine
Saturday, January 19, 2019
12 noon - 2:00 pm
at Texas Jack's Barbecue in Arlington
Click here for the program.
Click here to purchase your tickets on Eventbrite!
The Zip Codes of Our Food: A Quick History of Global Cuisine
Saturday, January 19, 2019
12 noon - 2:00 pm
at Texas Jack's Barbecue in Arlington
Click here for the program.
Click here to purchase your tickets on Eventbrite!
Watch this video below from our Spring General Membership Meeting at Ris created by our new Dame Tambra Stevenson!
Watch Our Forum On Sexual Harrassment In The Restaurant Industry
Thanks to Hill Center DC for hosting the Les Dames-WCR, November 15, 2017 forum on sexual harassment in the restaurant industry, and to Nycci Nellis for moderating the panel. Watch video of the discussion by clicking here.
For more than 35 years, the women of Les Dames d’Escoffier have nurtured the careers of women seeking to enter the culinary, hospitality, and related communications disciplines – or assist those already in these fields who wish to continue their professional training and education.
By supporting LDEI Washington DC, you are contributing to a scholarship fund that helps the next generation of young women realize their career aspirations.
By supporting LDEI Washington DC, you are contributing to a scholarship fund that helps the next generation of young women realize their career aspirations.
Note: Les Dames d’Escoffier - Washington, DC Chapter is recognized by the Internal Revenue Service as a 501(c)(3), commonly known as a charitable organization. It is not organized or funded to benefit any private interest or individual.