PROFESSIONAL DEVELOPMENT SERIES - FALL 2017 - DAMES ONLY
We are arranging a professional development series for DAMES ONLY. The plan is to hold these every two weeks beginning in mid-to-late October. We are still finalizing details of when, where, at what time and if a small fee will be required. We will inform you as soon as possible. We will introduce the series during the Autumn General Membership Meeting on October 10 and talk about future opportunities! If there's a topic you would like to see included, please contact Second V.P., Education and Community Outreach Programs, Bonnie Benwick at email@example.com.
AUTUMN GENERAL MEMBERSHIP MEETING AND DINNER
DATE: Monday, October 19, 2015
WHAT: Autumn General Membership Meeting and Dinner
TIME: 6:15 p.m. to 7:30 p.m. (meeting)
7:30 p.m. (dinner)
PLACE: National Press Club, Fourth Estate Dining Room, 13th Floor, 529 14th Street, N.W., Washington, D.C. 20045. Directions below.
PRICE: Meeting is Free
Dinner cost is $60 which includes menu below. Cash bar.
PLEASE REGISTER FOR THE MEETING AND DINNER SEPARATELY BELOW USING THE LINKS PROVIDED.
REGISTRATION DEADLINE: Friday, October 16, 2015 (meeting)
Wednesday, October 14 (dinner)
NOTE: Please register for the meeting and dinner separately. Sites have been set up on Eventbrite. For the dinner, there are 3 Entree choices: Chicken, Cod, or Portabella Mushroom. You will need to select which dinner to register for based on Entree choice. Dinner menu Entree choices are below. The dinner will begin at 7:30 p.m.and the cost is $60 including all food and gratuities. Cash bar.
To register for the MEETING, click here.
To register for the DINNER with Chicken Entree, click here.
To register for the DINNER with Cod Entree, click here.
To register for the DINNER with Mushroom Entree, click here.
Grilled Chicken or Seared North Atlantic Cod or Grilled Portabella Mushroom
(Choice of one -- please register for dinner separately based on Entree choice)
Lemon Vegetable Couscous/Morrocan Ratatouille with Dates
Mixed Greens with Orange Segments/Marinated Red Onions & Feta Cheese
Apple Crisp with Vanilla Ice Cream/Banana Bread Pudding with Caramel Sauce
FROM MONTGOMERY COUNTY
FROM VIRGINIAI-395 North
PARKING: Click here for information from the National Press Club on parking.
DATE: Thursday, July 10
TIME: 4:30 p.m.
PLACE: Mussel Bar, 7262 Woodmont Ave. in Bethesda,MD. (parking is available in the multi-level lot behind the restaurant with entrances on Elm Street or Bethesda Ave) see map below
PRICE: DUTCH TREAT
If you are interested in joining the Green Tables committee to use your skills and knowledge and offer ideas to impact environmental and/or underserved-community initiatives, please join us for a relaxed evening to brainstorm about Green Tables' outreach for 2014-15 over cocktails and appetizers.