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Dames Who Read: Lessons in Chemistry, by Bonnie Garmus. This novel is about a woman chemist who ends up teaching cooking (and chemistry) on TV in 1961. Hosted by Sheila Crye. If you're interested in reading the e-book, please contact Sheila at crye4@aol.com. Sheila will share the e-book link at no cost. Any questions, contact Eileen Dykes at eileendykes@gmail.com
Monday, January 16, 7 to 8:30 p.m. Reel Tasty: Monday, February 20. There’s always an interesting film to watch on our own and a great discussion on Zoom to follow. If you’re interested in hosting, please contact Gail Forman at gailforman@comcast.net.
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