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There will be a Dames who Dine lunch event at Le Petit Bouchon, the fine dining restaurant located in The Embassy of France in Georgetown on Friday, January 25th from 12:30-2:00 p.m. A 3-course lunch (menu details forthcoming) will be provided for $30.00. Please register on Eventbrite by Monday, January 21st.
The Chef is Mark Courseille, from Bordeaux, France, who trained with Michelle Richard at Citronelle, and Yannick Cam at Le Paradou, and Le Saint-James (Relais & Chateaux) in Bouliac, France. DATE: Friday, January 25, 2019 TIME: 12:30 - 2:00 pm PLACE: Let Petit Bouchon, the Embassy of France, 4101 Reservoir Road, DC PRICE: $30 including tax, tip and gratuities PARKING: Metered parking is available on Reservoir Road. RSVP: Please click here to register on Eventbrite. REGISTRATION/CANCELLATION DEADLINE: January 21, 2019
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