DATE: Wednesday, November 16 PLACE: Cafe Dupont at the Dupont Circle Hotel, 1500 New Hampshire Avenue NW at Dupont Circle TIME: 6:30 p.m. to 9pm PRICE: $40 per person, menu to come, alcoholic beverages a la carte RSVP: Linda Roth at [email protected] MENU
Appetizers (choice of:) Root Vegetable and Dill Soup with Herb Crostini Dos-color Beet Salad with Arugula Honey Goat Cheese and Candied Pecans Sea Scallops with Cauliflower Puree, Asian Pear Chutney and Grape Salad Entrees (choice of:) Duck Breast with Red Cabbage Confit, Raisins and Gala Apples with Blackberry Gastrique Pan-Seared Halibut with Grit Cake, Green Peas and Lemon Zest Puree and Carrot Emulsion Tricolor Beet Risotto with Smoked Mozzarella and Baby Kale Desserts (choice of:) Creme Brulee Apple Tart Tatin Sorbet
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