DAMES WHO READ
Join us as we meet every six weeks to discuss a food-focused book. Our host selects a nonfiction or fiction book (not a recipe book), preferably one that is available in the library or can be purchased at a low price and leads a thoughtful discussion. All Dames are welcome. If you are interested in hosting or have any questions, contact Eileen Dykes at [email protected] BOOK SELECTION: The Fortune Cookie Chronicles by Jennifer Lee DATE: Monday, April 19 TIME: 7-8:30 pm HOST: Gail Forman ZOOM LINK: Please contact Eileen Dykes for zoom link and meeting ID The Fortune Cookie Chronicles: Adventures in the World of Chinese Food by Jennifer 8 Lee surveys the culinary and social history of Chinese food culture in the U.S., including the fortune cookie (which originated in Japan), its involvement in the indentured servitude of undocumented immigrants, its adoption by Jewish people, its relationship to the real General Tso, and much more.
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